print page
< Back
Menu > About EDB >
Forms & Circulars
-
Forms
-
Circulars
< Back
Menu > About EDB >
Annual Open Data Plans
-
Annual Open Data Plans
-
Public Sector Information
< Back
Menu > Curriculum Development and Support >
Major Levels of Education
-
Kindergarten Education
-
Primary Education
-
Secondary Education
< Back
Menu > Curriculum Development and Support >
Assessment
-
Basic Competency Assessment (BCA)
-
References
< Back
Menu > Students and Parents Related >
Life Planning Education and Career Guidance
-
Life Planning Education
-
Business-School Partnership Programme
< Back
Menu > Students and Parents Related >
Safety Matters
-
Safety of Students
-
School Bus Services
< Back
Menu > Students and Parents Related >
Non-Chinese speaking (NCS) students
-
Education services for non-Chinese speaking (NCS) students
-
What's new
-
Overview
< Back
Menu > Students and Parents Related >
Programs and Services
-
Programs
-
Services
< Back
Menu > Teachers Related >
Qualifications, Training and Development
-
Qualification
-
Training
-
Development
< Back
Menu > School Administration and Management >
Financial Management
-
About Financial Management
-
Information on Subsidy
-
Notes to School Finance
< Back
Menu > School Administration and Management >
School Premises Related Information
-
Allocation of a School
-
Furniture and Equipment List for New Schools
-
School Premises Maintenance
< Back
Menu > Public and Administration Related >
Public Forms and Documents
-
Public Forms
-
Efficiency Office - Guide to Corporate Governance for Subvented Organisations
< Back
Menu > Public and Administration Related >
Tender Notices
-
Tender Notices
-
Works Tender Notice
Main content start

Senior Secondary Adapted Applied Learning Courses for Students with ID (2021-23 Cohort)


  • Teaching schedules (2022/23 2nd year)* 
    CHI

Course

Course code

Course provider

Timetable

Balloon Art &

Stage Performance A
(Mode 2)

2021230829A

YMCA

Balloon Art &

Stage Performance B
(Mode 1)

2021230829B

YMCA

PDF

Health and Fitness
Ambassador B

2021230830B

YMCA

PDF

Digital Photography and

Desktop Publishing Design

2021230815

VTC

PDF

Bakery and Pastry A

2021230803A

VTC

PDF

Bakery and Pastry B

2021230803B

VTC

PDF

Gift Making and Wrapping

2021230805

VTC

PDF

Western Catering Practice

2021230817

Caritas

PDF

Basic Hotel Housekeeping

2021230827

Caritas

PDF

Office Assistant Practice

2021230807

Caritas

PDF

Elementary Bakery A

2021230806A

Hong Chi

PDF

Elementary Bakery B

2021230806B

Hong Chi

PDF

Basics for Catering
Services

2021230825

Hong Chi

PDF

Environmental

Management Practice

2021230826

Hong Chi

PDF

Hotel Housekeeping

2021230801

Hong Chi

PDF


*Regarding the course mode, please contact Course Providers